Home / Trips / French Polynesia, June 2017 13
'Poisson Cru' (raw tuna, marinated in coconut milk) - the 'national dish' of French Polynesia
https://en.wikipedia.org/wiki/%27Ota_%27ika
Along the waterfront, Papeete
Along the waterfront, Papeete
Along the waterfront, Papeete
French Polynesia Assembly, Papeete
https://en.wikipedia.org/wiki/Papeete
'Hôtel de Ville' (Town Hall), Papeete
https://en.wikipedia.org/wiki/Papeete
'Marché couvert' (covered market), Papeete
'Marché couvert' (covered market), Papeete
Taking a ferry from the island of Tahiti...
...to the neighboring island of Moorea
Moorea
Oponuhu Bay, Moorea
Cook's Bay, Moorea